By Miranda
This really is straight out of the cookbook (from Michele Bledsoe's Doggy Bone Cookbook), but it is such a nice and easy recipe that is great for kids, cause who cares if the dough gets
dropped on the ground or if the shapes get smashed or if they take a bite??!! Use any shape cookie cutter. Makes great gifts, too!
1/4 cup peanut butter (we just do a big spoonful cause its hard to measure)
1 Tbsp veggie oil
1 cup water
2 1/4 cup whole wheat flour
1 cup oatmeal
Mix all together and roll out to 1/4-1/2 inch thick. Cut out shapes and place on cookie sheet. Bake at 375F for 35 minutes.
dropped on the ground or if the shapes get smashed or if they take a bite??!! Use any shape cookie cutter. Makes great gifts, too!
1/4 cup peanut butter (we just do a big spoonful cause its hard to measure)
1 Tbsp veggie oil
1 cup water
2 1/4 cup whole wheat flour
1 cup oatmeal
Mix all together and roll out to 1/4-1/2 inch thick. Cut out shapes and place on cookie sheet. Bake at 375F for 35 minutes.
